It's been so long since I've updated duckandcake, but it's not a shortage of stories that's stopping me. In between life, which has been full tilt and non-stop busy, Richard and I escaped to Italy for a blissful two week holiday. Stay tuned as I share stories, great places to stay and visit, recipes and most of all our wonderful food experiences.
Pranzo in Spoleto and a taste of posts to come...
A presto, amici!